LUNCH

Mon-Sat 11am-5pm

DINNER

Sun-Sat 5pm-close

BRUNCH

Sat-Sun 11am-4pm

HAPPY HOUR

Mon-Fri 3pm-6pm

not all ingredients are listed; inform your server of any allergies/the kitchen kindly requests no modifications; requests may be subject to charge

corkage fee $20 per bottle/cake fee $3 per person/parties of 6 or more may be subject to %20 gratuity

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness